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Kobashi Singapore reviews

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on Sat Oct 25 2025
Dropped by and had early dinner. Ordered Wing me up Mushroom Aglio olio Chilled Truffle Capellini Hazelnut Donut Wing me up was crisp on the outside and juicy within 4.3/5 Mushroom Aglio Olio was flavourful and the chef was able to highlight the wholesomeness taste of the mushroom used!! 4.5/5 Chilled Truffle Capellini stole my tastebuds!! It's... see more
on Sat Oct 25 2025
Great place for brunch at CBD area, very crowded during lunch hour. Tried their yuzu lychee sourdonuts and was a pleasant surprise, creamy and well balanced proportion, a mixture of chocolate, yuzu and lychee cream I think. The sunny avo- sourdough on the tougher side, sunny egg on the top with avocado below it, great brunch option. Overall decent ... see more
on Sat Oct 25 2025
Quite cramp space and so many people queue for brunch and lunch. Magic Mushroom Avo ($16) - good sourdough, fresh avocado and tasty mushroom Apple Crumble Pie Donut ($5.5) - interestingly it's a sourdough donut and I like it Dirty Earl Grey Tea ($8) 🌟- this is a bomb!! damn good Honey Coffee Milk Foam ($7) - underwhelming flavor
on Sat Oct 25 2025
Tried quite a few item. Their bread and butter is a very decent price. The truffle butter is interesting. Not that much strong truffle taste, but it’s real truffle mix of butter. Sourdough bread is well toasted. Some parts of the avocado doesn’t seem to be fresh. But generally it’s good taste. Coffee latte is not bad. A good balance between then bi... see more
on Sat Oct 25 2025
I had been looking forward to visiting this place, though the experience didn’t quite match my expectations. We had quite a long wait of about an hour for seats, largely because we were in a big group. I think this place works best for smaller groups (2–3 people), given the limited space and smaller tables, even after their expansion. We were info... see more
+ 24 photos
on Sat Oct 25 2025
A late review, but since Merewards has 1-for-1 on their mains & drinks, we went a few times to try different food! My personal favourite is the Seafood rosé pasta with fresh tiger prawns, & the smell of the tomato sauce hits u before the dish was even served (probably also due to the open kitchen concept)! The Chonky chix features a huge piece of b... see more
+ 1 photos
on Sat Oct 25 2025
The cold spaghetti is nice, infused with truffle taste! The donut flavours were special and surprisingly good! The 50% off till 6 Jul 2025 makes it all worthwhile! Will definitely be back again!
on Sat Oct 25 2025
Tasted one of the nicest soft sourdough focaccia bread here. Light and not hard. Good coffee and nice place to take a break. They have a variety of donuts
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