on Wed Oct 22 2025
We suspect that this little hole in the wall bakery is a one-man show. And on the few occasions we've dropped in, we've always come away with some new favourites.
To date, our all-time faves are the lava choc croissant and pistachio escargot. The former is an avalanche of dark choc that spews out of a soft, flaky croissant. The latter, a crunchy, ...
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