Le Clos Wine House Restaurant Singapore reviews

Loveee this place! The cheese selection is super complete (and soooo good), wine list is on point, and the vibe just feels right, cozy, classy, but still very chill. Definitely one of my favorite spots when I want good cheese, good wine, and good vibes.

I am deeply disappointed with our dining experience at your restaurant on a Friday night. We were there for a special birthday dinner for four, but the $600 meal (including a bottle of wine) did not live up to expectations - neither in food nor service. To start with the positives: I do appreciate the thoughtful birthday gesture by your staff at t... see more

Delicious food, good wine and love the vibe. Most servers are very friendly, Rao always greets me with exceptional service every time. Their desserts are gorgeous and taste is amazing as well. Good for light bites, or a full meal, or just dessert or wine.

Party of 3 for dinner. Good wine selection, and the food menu is also good. We really enjoyed the risotto, the mussels and the wine. The service is excellent and the restaurant atmosphere is great, and the round table sitting with the plants make a very Instagrmmable picture. Overall, an enjoyable dining experience and will visit again.

great ambience with very attentive wait staff. food was also very good, we had the fig salad which was beautifully done and the steak was also cooked to perfection. The cod was a little disappointing, it felt rather dry, even though it came along with a side of butter sauce. could have been better seasoned.

This is a beautiful place to enjoy French cuisine. We had the lunch course — the beef was perfectly cooked, juicy, and full of flavor, while the fish was equally satisfying. The desserts were also delightful, with the raspberry tart and chocolate cake being our favorites. They also offer free-flow sparkling or still water at just $3 per person, whi... see more

We had the set lunch and it was great. Tart flambee was savory and delicious. Sirloin steak was perfectly salted, amazing with the onion jam. Salmon was soft and tasty, while the mashed potato with apples and fried crisp provided different textures. Desserts here are fantastic too - love the hazelnut choux and vanilla flan. Only item that didnt h... see more

My recent dinner at Le Clos was wonderful. We started with a Watermelon, Feta & Mint salad which was delightfully refreshing. The dish was so well balanced with the juiciness of the watermelon, the right amount of saltiness of the feta which was well portioned, the crunchiness of the pine nuts and the tangy vinaigrette that enhanced the mint. You w... see more