Mobomoga Singapore reviews

Nice speakeasy vibes where a cool Japanese chef cooks in front of you. It's one of those places that you rarely find. Great vibe, great vibe, great music. Will come back for sure.

The food was excellent, we tried the oysters, which were incredibly fresh and full of umami flavour. The oden was also delicious and comforting, with a rich, savoury broth. On top of that, the staff were super friendly and made us feel very welcome. Highly recommended!

One of my favorites restaurants in Singapore. An Izakaya-style restaurant with a very special intimate atmosphere (especially after they dim the light). The staff is incredibly nice and delivers quality food every night. Trust the boss to couple your food with delicious Saké or get some Highballs. Recommend the sashimi, oysters and the Chicken m... see more

Reservation for 3 at 7:30 on a Monday night. Place was full but had a couple of empty seats after 8:30. Reservation is a must! Ordered the omakase, each dish was a delight and it was always different every time I ate there. As always the decor, lights and music of the restaurant was warm and welcoming. Watching the chefs doing their work was alwa... see more

Recommend by my friend. Very good drinks and foods. Food was not very traditional but well combined local flavor and Japanese. There was wide range of sake and alcohol choice.

Lovely dinner experience! What a cosy izakaya spot with fantastic music and vibes. It was amazing watching the team in action from our seats - they knew what they were doing, delivered taste to perfection for almost every dish! Definitely worth a mid week treat. I’ll be back to try more dishes soon.

Absolutely amazing place. The fish is incredibly fresh and beautifully prepared — you can really taste the quality. Every dish was crafted with care and paired perfectly with their excellent selection of sake. The atmosphere is warm and welcoming, and the staff are very attentive. Highly recommended for anyone who loves good food, especially fresh ... see more

V cool atmosphere. Every dish was excellent. Sashimi were really fresh. The chicken liver dish was pretty unique, don’t see that often. Entrance is a cut little door, everyone had to bend to get in.