on Mon Oct 20 2025
fish tasted rather fishy, shouldn't be, especially given the price point. this plate in the pic is almost $50. and, look at that jabara otoro cut, the fat is not trimmed off, I ate sushi for decade in sg and jp but was never served a cut like this. hard to chew and swallow. the pic featured in menu is a normal otoro cut. cutting corner and serving ...
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