Keng Eng Kee Seafood @ Alexandra Village: Authentic Singaporean Zi Char

Craving the best Singaporean Zi Char experience? Look no further than Keng Eng Kee Seafood, a beloved institution nestled in the heart of Alexandra Village, at 124 Bukit Merah Lane 1, #01-136, Singapore 150124. With a legacy spanning generations, KEK, as it's affectionately known, is renowned for its consistently delicious dishes and vibrant atmosphere.

Must-Try Dishes at KEK Alexandra Village

Prepare your taste buds for a culinary adventure! Some of our signature dishes include:

• Chilli Crab: A Singaporean classic, our Chilli Crab is cooked to perfection with a rich, tangy, and slightly spicy sauce that will leave you wanting more.
• Coffee Pork Ribs: These succulent pork ribs are coated in a sweet and savory coffee-infused glaze, creating an irresistible combination of flavors.
• Moonlight Hor Fun: A unique and flavorful dish featuring silky smooth hor fun noodles stir-fried with prawns, squid, and a perfectly runny egg yolk.
• Cereal Prawns: Crispy and flavorful prawns coated in a buttery, fragrant cereal mixture.
• Claypot Liver: Tender slices of liver cooked in a claypot with a savory sauce, offering a comforting and flavorful experience.

Why Choose Keng Eng Kee Seafood @ Alexandra Village?

• Authentic Zi Char: We stay true to traditional Singaporean recipes and cooking methods, ensuring an authentic and unforgettable Zi Char experience.
• Fresh Ingredients: We use only the freshest ingredients, sourced daily, to guarantee the highest quality and flavor in every dish.
• Experienced Chefs: Our team of skilled chefs has years of experience in perfecting the art of Zi Char cuisine.
• Warm and Inviting Atmosphere: Enjoy a casual and friendly dining experience in our bustling Alexandra Village outlet.
• Singaporean Cuisine
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Whether you're a local resident or a tourist visiting Singapore, Keng Eng Kee Seafood @ Alexandra Village is a must-visit destination for authentic and delicious Zi Char. Come and experience the flavors that have made us a Singaporean favorite for generations!

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