"JUMBO Seafood had its humble beginnings in 1987. Operating from a single outlet in East Coast Seafood Centre, the brand now comprises multiple restaurants in Singapore and abroad, capturing the hearts of local and overseas gastronomes alike with its Award-Winning Chilli Crab and other fresh seafood cooked to perfection. Underpinning its success is a simple objective – to bring diners the best seafood cuisine, Singapore has to offer."