XiaoYanZi Tomato Hot Pot: The Pioneer of Tomato Hot Pot in Southeast Asia
Discover an exceptional hot pot experience at XiaoYanZi Tomato Hot Pot, renowned as the pioneer of tomato hot pot in Southeast Asia. Our signature fresh simmered tomato broth is crafted using the finest tomatoes, ensuring a delightful and unforgettable culinary journey.
Our Signature Tomato Broth
We take pride in our unique tomato broth, made from a blend of premium tomatoes:
- Malaysia Tomatoes: Our Malaysia tomatoes boast a perfect golden ratio of sugar to acidity, creating a delightful balance of sour and sweet flavors, along with a robust aroma. Their dense texture offers a refreshing bite. Prolonged exposure to sunlight enriches them with high levels of lycopene and vitamin C, making them exceptionally juicy compared to other varieties. Ideal for both stewing into flavorful soups and enjoying fresh.
- Shizuoka Tomatoes from Japan: Also known as high sugar tomatoes or the King of Tomatoes, Shizuoka tomatoes are exceptional. While ordinary tomatoes typically have a sugar level of 4-6 degrees, Shizuoka tomatoes reach an impressive 10 degrees. They feature thin skin, thick flesh, and plump seeds, resulting in an exceptionally sweet and flavorful taste with a rich aroma.
- Roma Tomatoes: Known for their firm, meaty flesh and robust tomato flavor, Roma tomatoes are characterized by their high acidity, tender consistency when ripe, and low juice content. With very few seeds, Roma tomatoes are often favored for processing into tomato sauces and pastes. Their distinct taste also makes them ideal for culinary applications like shrimp pasta and creamy soups, where their unique flavor profile shines.
Must-Try Dishes
Enhance your hot pot experience with our carefully selected ingredients:
- Signature Shrimp Paste: Made with selected tiger shrimp, our signature shrimp paste is repeatedly stirred and pounded by hand for 6 minutes until firm, creating a shrimp paste with 98.7% shrimp content. The texture is deliciously fresh, bouncy, tender, and smooth.
- Australian Marbled Beef Short Rib: Savor the perfect balance of fat and flavor with our selected Australian grass-fed beef short ribs, evenly marbled for a melt-in-your-mouth experience.
- Nine Second Beef Tripe: Enjoy the crisp and fresh texture of our fresh Australian tripe, blanched for just 9 seconds to achieve the perfect bite.
- Spanish Chestnut Fed Pork Collar: Indulge in the sweet aftertaste of our free-range pigs raised on nuts, offering a balanced fat-to-lean ratio in our Spanish Chestnut Fed Pork Collar.
- Crispy Fish Fillets: Delight in the refreshing and crunchy bite of our Mandarin fish fillets, fed on fava beans for a unique flavor.
- New Zealand Hand Rolled Mutton: Experience the tender and delicate meat of our New Zealand Hand Rolled Mutton, carefully selected for its lack of gaminess.
- Freshly Fried Mint Crispy Shrimp: Taste the crispy, fresh, and fragrant combination of fried tiger shrimp paired with mint leaves.
- Mushroom Platter: Enjoy a variety of natural and fresh mushrooms sourced directly from the mountains.
- Kelp Sprout: Savor the unique flavor of Kelp Sprout from Xia Pu, the renowned home of Kelp in China.
Visit Us
Address: 6 Eu Tong Sen St, 03-87, Singapore 059817 (Near Clarke Quay MRT Exit G)
Contact:
- Email: enquiry xiaoyanzitomatohotpot com
- Telephone: 65 6221 5550
Operating Hours: Monday to Sunday, 11:00 am to 06:00 am
Keywords: Tomato Hot Pot, Singapore Hot Pot, Clarke Quay Restaurants, Chinese Cuisine, Fresh Ingredients, Signature Broth, Shrimp Paste, Australian Beef, Pork Collar, Crispy Fish, Mutton, Mushrooms, Kelp Sprout, XiaoYanZi, Best Hot Pot, Open Late
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