Fleur De Sel French Restaurant Singapore

Discover Fleur De Sel, a refined French restaurant nestled in the heart of Singapore's bustling business district. Helmed by Chef Alexandre Lozachmeur, this culinary gem offers an exquisite dining experience that celebrates the art of French cuisine and the pleasure of fine wine.

Fleur De Sel is more than just a restaurant; it's a testament to Chef Alexandre's passion for crafting dishes that are visually stunning, aromatically enticing, and utterly delicious. He believes in the power of food to nourish not only the body but also the soul.

As a proud recipient of recognition from the MICHELIN Guide, Fleur De Sel is located at 64 Tras Street, 01-01, Singapore, 079003. This elegant establishment is perfect for a romantic date night or a special occasion. The stylish interior features a bar, an open kitchen, and the restaurant's namesake, artisanal French salt, gracing each table. However, with Chef Alexandre's impeccable seasoning, you might not even need it.

Experience classic French cuisine with a contemporary twist at this bistro de luxe. Chef Alexandre's innovative approach allows you to indulge in every course, including his signature Baba dessert. Enjoy the comfort of air conditioning, the unique perspective of counter dining, and a carefully curated wine list to complement your meal. Fleur De Sel accepts credit cards for your convenience.

Opening Hours:

• Tuesday to Saturday
• Lunch: 12 PM to 2 PM
• Dinner: 6:30 PM to 10 PM
• Closed on Mondays and Sundays

Explore nearby culinary destinations such as Ki Su, Hamamoto, Terra, Revolver, Cumi Bali, Ushidoki Wagyu Kaiseki, The Blue Ginger, and Buko Nero. For accommodation, consider nearby hotels like 21 Carpenter, Como Metropolitan Singapore, Duxton Reserve, The Vagabond Club Singapore, The Serangoon House, Maxwell Reserve, Capella Singapore, and The Warehouse Hotel.

Indulge in an unforgettable French dining experience at Fleur De Sel, where culinary artistry meets exceptional service.