El Mesa Filipino Seafood & Grill Clarke Quay

Discover El Mesa Filipino Seafood & Grill in Clarke Quay, Singapore, a modern bar and restaurant offering a vibrant taste of the Philippines. Indulge in a wide range of Filipino delicacies, from the sizzling Street Style BBQ Pork Isaw and melt-in-your-mouth Wagyu Litson Baka to the irresistibly crispy Super Crispy Pata. Experience authentic Filipino cuisine with flavorful dishes like sisig, salted egg squid, various Silogs, liempo, and BBQ chicken. Delight in Sweet Sour fish, fresh tahong (mussels), and more, all crafted to evoke a nostalgic dining experience.

Enjoy live music from talented bands and DJs, adding to the lively atmosphere. Guests rave about the attentive service and delicious food, with favorites including the bacolods chx inasal, mcr cauliflower patatas bravas, and ensaladang talong. The cooling evening air and scenic views overlooking the Clarke Quay River enhance the dining experience, especially when seated outdoors.

El Mesa is known for its exceptional service, with friendly and prompt staff ready to refill drinks and offer food recommendations. The sisig is particularly praised as the best among Filipino restaurants in Singapore, cooked and served with passion. It's a great place to celebrate and enjoy drinks with friends.

Advance reservations are highly recommended, especially on Fridays and weekends, as El Mesa is a popular spot. Unique dishes like bacolods chx inasal and mcr cauliflower patatas bravas are worth trying alongside the popular sisig and Super Crispy Pata. Due to potential crowds during weekends, booking ahead ensures a seamless dining experience.

El Mesa Filipino Seafood Grill Clarke Quay is a beloved destination for those craving authentic Filipino flavors in Singapore. Reviewers consistently highlight the attentive service, delicious food offerings, nostalgic flavors reminiscent of home, and the vibrant atmosphere. Visitors appreciate the overall experience, from the flavorful dishes to the welcoming ambiance, making El Mesa a must-visit for Filipino cuisine enthusiasts.