Menya Kokoro @ Suntec City

Menya Kokoro, the award-winning Tokyo Mazesoba brand founded by Chef Ishikawa, brings its signature mazesoba and tonkotsu ramen to Suntec City. Located at 3 Temasek Blvd, 03-313 Suntec City Mall, Singapore 038983, Menya Kokoro @ Suntec City offers a unique dining experience centered around mazesoba, a Japanese-style 'mixing ramen.' Contact them at 6235 3386. Opening hours are 11:00 am to 3:00 pm and 5:00 pm to 9:00 pm from Monday to Thursday, and closing at 9:00 pm.

Awards and Recognition

Menya Kokoro's Mazesoba has won many awards, including The Best Mazesoba by Tokyo Ramen of the Year. Takumen, the biggest Ramen EC website in Japan, awarded Menya Kokoro Mazesoba as the best-selling Mazesoba in 2015, 2017, 2019, 2020, 2021, and 2022. Tabelog, a popular gourmet website in Japan with 70 million users, also recognized Menya Kokoro Mazesoba in the same year as Tokyo Ramen Of The Year 2014.

About Mazesoba

Mazesoba features thick, bouncy ramen noodles tossed in Kokoro's signature richly flavored minced meat sauce slow-cooked with a secret recipe, a flowy onsen egg, flavorful fish powder, and garnish. Menya Kokoro is one of Tokyo's hottest Mazesoba Japanese mixing ramen restaurant chains. Since its establishment in 2013, Menya Kokoro has expanded to multiple outlets worldwide. Menya Kokoro Singapore serves its best-selling signature Mazesoba together with Singapore-exclusive creations. Their commitment to excellence has earned Menya Kokoro Mazesoba immense popularity. Mazesoba noodles are cooked for exactly 8 minutes and 40 seconds for the perfect chewy texture, and are made using healthy and fibrous whole wheat flour with purified water. The mazesoba sauce, made from a secret recipe, is specially flown in from Japan. The minced meat topping is slow-cooked Japanese style with a secret recipe. Enjoy the medley of up to 12 fresh and healthy ingredients atop the signature Mazesoba: Japanese-style slow-braised chashu, minced meat sauce, ground saba fish, poached eggs, nori, green onions, chives, bamboo shoots, and fragrant chopped garlic. Each mazesoba comes with free mushroom kombu-based soup and oimeshi, a small portion of 100% high-quality Japanese rice that goes perfectly with the remaining sauce in the mazesoba.