Gu Zao Ren Taiwan Porridge (Changi Road)

Budget-friendly, no-frills restaurant in the east part of SG. Staff efficient. Food is generally good, and is served pretty quickly. The new Claypot Pork Trotter Bee Hoonis is so tender, literally it melts in your mouth! Parking space is limited.

The food is very delicious. especially my favorite prawn paste fried chicken and the yummy soft hot plate bean curd. The staffs are friendly and helpful. Good dinner meal place.

Came here to try their Claypot pork trotter bee hoon! Amazing to know that Gu Zao Ren Taiwan Porridge has been feeding night owls for 53 years! With over 120 zi char dishes and the coziest $1 Taiwanese porridge you’ll ever meet. Yes, you heard that right — one dollar for the first bowl, and unlimited refills! From prawn paste chicken that is wel... see more

Scrumptious zhi-char stall that makes you want to come back again. We ordered the salted egg prawns, sweet and sour pork, and black pepper beef. All of these dishes surpassed expectations as they were all very well cooked and served quickly. The staff also worked very fast to get us a table and our orders. I highly recommend this place, especial... see more

We have a very satisfying dinner at the Gu Zao Ren Taiwan Porridge. We ordered: Chai Poh Omelette, Deep Fried Pomfret with Black Bean Sauce, Claypot brinjal with minced meat and salted fish, Salted egg pork rib, Fried prawn roll, and Fresh Young Coconut. All the dishes were delicious and to my liking. They all go very well with the porridge. The ... see more

Solid satisfying dinner with nice and cosy setting. Porridge was comforting and food was tasty. Had the salted egg pork ribs, which was tender and flavourful! Claypot brinjal, with that wokhei infused into the dish, crispy Teochew prawn rolls, fluffy minced pork omelette, but the star dish was the Deep Fried Pomfret with Black Bean Sauce- well frie... see more

this place offers an amazing selection of food at an affordable price. The claypot flavours are well seasoned and balanced with the garnishing, offering a flavourful experience. My favourite is the sambal which was surprisingly not as oily as expected while maintaining the characteristic sambal flavour. Overall a pleasant experience and will highly... see more

We arrived just before the dinner crowd and were able to get indoor seating. It was a little confusing at first, as the restaurants seemed to share the same space (possibly connected, though we weren’t entirely sure). Not a big issue overall. Service was attentive and the food was great! We enjoyed every dish we ordered and the portion sizes were j... see more